| | I'm a big fan of claypot chicken rice. There is just something about digging into a hot bowl with chucks of marinated chicken and rice that puts a smile on my face and makes the process of taking out my money and giving it to the guy making the claypot chicken rice so much more easier.
But then again, the claypot chicken rice in Sri Petaling is not that great.
So a week back, my dad took us to this place in Chan Sow Lin.
Kedai Makanan Huan Kee Claypot Chicken Rice... Not a very original name...
This place is supposedly a very old place and quite well known in KL. It even came out in the papers, so you know that it has to be good (*construing this as sarcasm or a compliment is up to you =] *)
Anyways, so we order claypot chicken rice (*duh*) and some other stuff...
Enough for 4 people and what i believe to be almost a whole chicken in that pot, and a stalk of spring onion leaves.
Stri fried taugeh. Nothing that special... It was not overcooked, which was good...
Cucumber soup... The best I have ever tasted so far... Homemade seafood taufu... It was so good that we initially ordered 10 pieces and then ordered another 5 more.
They also have other stuff like waxed duck rice and claypot chicken with chinese wine rice. For a large pot, its about RM18, which between 4 ppl, is about RM5 per head. A real good deal...
If only parking was not such a pain...
--|[s2k]|-- |
| | Posted 2/21/2008 12:35 AM - 205 Views - 8 eProps - 6 comments
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